Savor the city both day and night
Take advantage of your stay at Hotel Carlos V to taste the star dishes of Toledo gastronomy and to have fun with the best leisure plans in the city.
Toledo's cuisine stands out for its mix of Castilian, Jewish and Arab influences.
Venison and partridge are the two main stars of the local cuisine, whose dishes include the famous carcamusa, a pork and seasonal vegetable stew with tomatoes. You can also find marzipan-based sweets made in convents which are still operating in the city, a sweet delight which is one of the most sought-after souvenirs among visitors.
The streets of Toledo are packed with restaurants, bars and terraces that invite both locals and visitors to enjoy its vibrant atmosphere during the day and night. Whether it's to taste traditional tapas, sip a good wine or relax in a unique atmosphere, the city's gastronomic offering promises an unforgettable experience for all palates.
