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Restaurantes y platos típicos de Toledo

By | 15 November, 2011 | 0 comments

One of the main experiences when on holidays is eating out. Not just because it’s nice to be served and avoid the washing up afterwards, but also because food tells us a lot of about the traditions of a place.

Toledo is no exception, there are many interesting restaurants that offer not just traditional Manchego dishes but also with a modern touch and against the background of wonderful and modern decor.

Restaurante Cabalito is one of these must-try places. One of the main advantages is that it is situated, not far from the Hotel Carlos V, right in the heart of the old town, between Plaza de Zocodover and Calle Alfileritos. They specialize in traditional and Manchega cuisine, with a touch of originality and realistic pricing.

They have crepes with Spanish black-pudding, honey and cheese, also worth to try is its solomillo de cerdo or tenderloin. Of course you will be able to try wonderful local ham, as well as wines. They even have an open area for smokers in Plaza de Montalbanes.

If what you are looking for is that special dining experience in outstanding surroundings, then you can try the Cigarral Monte Rey Restaurant. Situated in Carretera Piedrabuena, 58, from this establishment you will enjoy wonderful panoramic views of the city of Toledo while you enjoy an elaborate menu.

From Hotel Carlos V in its great location in the centre of Toledo you will have access to most areas in the old town on foot.

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